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Posts Tagged ‘none’

Paulie Gee’s Latest Pie: Sake Mountain Way

Sake Mountain Way

Greenpointers recently announced a contest to see who could name Paulie Gee’s latest pie – a pizza that replaces vodka sauce with a sauce made from sake. They came up with some great suggestions — The Akira Kurosake, Land of the Rising Dough, Greenpointzilla — but Paulie seems to prefer classic rock names like In Ricotta Da Vita and Grapeful Dead. Here’s what he told Greenpointers:

“We are going to go with a name suggested by our busser Jake. It will be called Sake Mountain Way, a take off on the Joe Walsh song Rocky Mountain Way. Jake was inspired by whomever suggested Sake Balboa, so whomever suggested that is the winner.”

We love Paulie Gee’s and can’t wait to try it.

Fortunately, Paulie’s looking to name another pie:

inspired by my favorite calzone. Fresh mootz, sliced Canadian bacon, sweet Italian fennel sausage, a touch of fresh basil and post-oven ricotta dollops.

Any ideas? Go leave your suggestions at Greenpointers.

Speaking of Paulie Gee’s… he’s opening shop in Baltimore!

Permalink »         No Comments »     by   Thursday, February 7th, 2013, 11:03 am

Paulie Gee’s Was on The Chew

Permalink »         1 Comment »     by   Thursday, September 6th, 2012, 10:05 am

The Greenpoint Brothers Who Designed Paulie Gee’s, The Manhattan Inn and Donna

Meet Evan and Oliver Haslegrave:

Haslegrave Brothers talk Restaurant Design from Eater NY on Vimeo.

Permalink »         2 Comments »     by   Tuesday, June 19th, 2012, 1:06 pm

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